Trying new flavours, exploring the wide world of cuisines or experimenting with new ingredients - life is all about being able to enjoy great food. Rennie is keen for everyone to love food. Take a look at our recipes & try out your culinary skills.
Mushroom and Asparagus Risotto
Check out this super tasty Wild Mushroom & Asparagus Risotto, as the first part to The Science of Cooking series in partnership with Haste’s Kitchen.
Panzanella and Oven Baked Salmon
This oven roast salmon with a super light quinoa panzanella is the perfect healthy dish. Panzanella or panmolle is a Tuscan salad of bread and tomatoes that is popular any time of year, its quick, healthy and incredibly tasty.
Halloumi Fries
A different take on a popular London street food recipe - crunchy, deep fried Halloumi dusted in sumac,with zesty Za'atar yogurt and pomegranate molasses, These are so, so good and a cracking little snack or starter.
Chicken Tikka Masala
A quintessential favourite and one that shouldn’t need a phone call to the local takeaway. It’s so easy to make this yourself!
Strawberry & Basil Cheesecake
The basil really works with the sweetness from the strawberries and the crunchy biscuit base, plus it’s such a simple, quick recipe to recreate. This is perfect to pre-prepare for parties and can be frozen ahead of a planned event.
